This ostentatious piece was meticulously designed to illuminate the theme for Guyana’s National Child Art Competition 2019, “Celebrate and Co-operate for a green El Dorado state”.
It places empahsis on togetherness and co-operation among the heterogenenous nation, and therefore earned second place at the competition aforementioned.
The evident significance of the green colour on the drawing is Guyana’s forest and green economy. Oil, as we all may know, remains one of the nation’s most valuable resource that has contributed significantly to Guyana’s bright future and ensured continuous development of the country’s wealth. The mask of varying colours represents one of Guyana’s most colourful events, Mashramani, a festival observed to commemorate Guyana becoming a republic. It denotes “celebration after hard work”. The variations of Ethnic groups, along with the joined hands at the centre of the artistic piece, embodies co-operation among Guyana’s people, as the motto, “One People, One Nation, One Destiny”, is embraced.
This piece designed by Naomi Harte, a sixteen (16) year old girl at the time being, is now of the possession of one of Guyana’s Ministry departments in association with the competition.
onions are very round and you cook them in them in a nice oil and After it is done you put it on pork or any meat it will tase good . But i don’t know where the onion grows but when my mom cooks pumkin it tase real good but the onions makes the food tase very bad .I don’t like the onions because its ugly and very grose .
slat,2onions,hand full bora ,1 corrot ,2 head of garlic ,celery ,chowmein ,aji or cube ,sweet pepper ,and black pepper
First boil water then you add the chowmein into the boiling water , leave to cook for 7 to 10 minutes .when its finish strain the chowmein . Then you put in the oil to hot and in the mean while you chop the ingredients . after that you add the slat and black pepper.then you put it into the pot .then you leave to cook after it is finish cooking you mix in the chowmein and you mix them together then after that its ready to eat.